Lontong is a traditional Southeast Asian rice cake made by compressing rice in fresh banana leaves and boiling it to perfection. This process gives lontong its firm yet chewy texture and a subtle leafy aroma, enhancing its natural flavor. Often enjoyed with dishes like curry, satay, or vegetable soup, lontong absorbs rich flavors while maintaining its delicate taste. The use of fresh banana leaves not only adds authenticity but also preserves its moisture and fragrance, making it a beloved staple in festive and everyday meals.
This item from Jeya Spices is only available for delivery on 30th March 2025.